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The Food Timeline--history Notes: Charlotte To Millet Charlotte, Charlotte Russe & Charley Roosh According to the food historians, charlottes were *invented* in England the last part of the 18th century. Bacon Ice Cream - Wikipedia Bacon ice cream (or bacon-and-egg ice cream) is an ice cream generally created by adding bacon to egg custard and freezing the mixture. The concept of bacon ice cream originated in a 1973 sketch on the British comedy series The Two Ronnies as a joke; however, it was eventually created for April Fools' Day.